SDG 12: Responsible Consumption and Production

The university adopts sustainable procurement, waste reduction, and resource efficiency practices. BEU educates students on circular economy and eco-conscious innovation. Through campus sustainability initiatives and research, it contributes to reducing environmental impact and promoting responsible consumption.

Related news and events:

  1. BEU scientists' project wins Science Foundation competition
  2. BIO DIZEL: Clean Energy, Green Future
  3. BEU Students Present Environmental Ideas at "Think Green" Exhibition
  4. Event on "Food Safety: An International Perspective" Held at BEU

 

SDG 12: Responsible Consumption and Production

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Our Sustainability Plan (2023-2030)

Our sustainability plan outlines our guiding principles and strategic direction.

See our approach